Mothering Sunday Lunch

Sunday 18th March                                                      from 12 noon to 3pm

Carrot and Coriander Soup  V

Chilled Fresh Fruits with Champagne Sorbet  V

Chicken Liver Pate with Apple Chutney and Wholemeal Toast

Avocado and Prawn Salad with Sweet Chilli and Balsamic Dressing

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Roast Shoulder Fillet of Welsh Lamb with Mint Sauce and Traditional Gravy

Welsh Beef Casserole with Mushrooms, Bacon and Port

Roast Breast of Duck with Cumberland Sauce

Sea Bass Fillet with Asparagus and Lemon Butter

Asparagus and Cheddar Cheese Tart with Red Onion Marmalade  V

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Choice of Homemade Puddings

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Coffee or Selection of Teas with Chocolates  from £2.25

£19.95 per head